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Nothing Much
Jun. 24th, 2006 12:13 pmI thought I'd write something new today, but at this point I don't have too much to say. I'm enjoying the weekend, and being absolutely lazy. I watched TV for several hours this morning, and I plan to do some major catch-up on podcasts this afternoon. I'm massively behind, and i really need to get some of this stuff off my hard drive.
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voyagerjc and I were both hungry and had absolutely no ideas for something to eat so I went yet again with the traditional stand-by; burgers on the grill. I keep a bunch of frozen patties in the freezer pretty much all the time these days for days like this. Tonight I'm going to try a new recipe I got. Apparently it came off of a Bisquick box several years ago, and it's called Impossible Cheeseburger Pie. I'm going to try it tonight and if it turns out I'll post the recipe here. If it's anything like the crock pot lasagna I did before though I think it's going to be great. To me it sounds like a pot pie, but the recipe says that it comes out like the consistancy of quiche. So, we'll see what happens. Either way though it's something new, and I'm really in the mood for something new right now.
Well, there's not too much else to report at the moment. I just wanted to let the world at large know I still exist since I haven't posted a public entry in a couple of days other than the stuff I put up about the pizza and the thing I put up this morning. So, I'm going to go for now. Later.
voyagerjc and I were both hungry and had absolutely no ideas for something to eat so I went yet again with the traditional stand-by; burgers on the grill. I keep a bunch of frozen patties in the freezer pretty much all the time these days for days like this. Tonight I'm going to try a new recipe I got. Apparently it came off of a Bisquick box several years ago, and it's called Impossible Cheeseburger Pie. I'm going to try it tonight and if it turns out I'll post the recipe here. If it's anything like the crock pot lasagna I did before though I think it's going to be great. To me it sounds like a pot pie, but the recipe says that it comes out like the consistancy of quiche. So, we'll see what happens. Either way though it's something new, and I'm really in the mood for something new right now.Well, there's not too much else to report at the moment. I just wanted to let the world at large know I still exist since I haven't posted a public entry in a couple of days other than the stuff I put up about the pizza and the thing I put up this morning. So, I'm going to go for now. Later.
